Source: Pizzeria Mozza
No matter the occasion, the deliciousness of a hot, cheesy slice of pizza is tough to beat. But as any pizza enthusiast knows, not all pies are created equal. For a killer slice, you need exactly the right cheese-to-sauce ratio, fresh and abundant toppings, and the perfect thickness of fluffy dough. And while most pizza joints claim to have nailed all of these factors, only a few have the goods to back it up.
In honor of National Pizza Day on Saturday, here are our picks for the best pizza joints from Miami to the Bay Area.
Ironside Kitchen is all about Italian authenticity. Staying true to Neapolitan pizza tradition, it cooks all of its pies on a wood-fired oven with 00 flour, tomato San…